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Marlinda Davis

Easy Kid-Friendly Pineapple Popsicles

Print Recipe
Prep Time 15 minutes
Cook Time 8 hours
Total Time 8 hours 14 minutes
Servings: 5 Popsicles
Course: Dessert, Snack
Cuisine: Dessert, Frozen
Ingredients Equipment Method Notes

Ingredients
  

  • 3 cups Fresh Pineapple cut into chunks
  • 2 1/2 cups Greek Yogurt
  • 1/4 cup Pineapple Juice can sub orange juice
  • 1/4 cup Honey optional, sub for other healthy sweetener if preferred

Equipment

  • 1 Popsicle Mold Set Or 6 single molds
  • 1 Blender Smoothie makers work as well
  • Various measuring spoons

Method
 

  1. Blend all ingredients together until smooth. If too clumpy, thin with milk or more juice.
  2. Pour into popsicle molds and put in the freezer without the stick(s)
  3. Stick in stick after about 2 hours and continue to freeze in the freezer
  4. Leave in freezer for 6 or more additional hours or until frozen solid
  5. Enjoy!

Notes

To remove popsicles from mold, place molds in warm water. You can also run warm water over the mold until the popsicle releases.