Ingredients
Method
- Combine flour, salt, & sugar
- Sprinkle butter pieces over the flour mixture
- Mix COMPLETELY together until crumby. You can use your hand, a dough cutter, fork or food processor after this point.
- Add ice water in increments. Mix each amount completely before adding more. Mixture should form a ball (or clusters/smaller balls in the food processor)
- Form ball and cut in half
- Flatten each half, wrap in plastic wrap & chill for at last 1 hour.
- Use as desired
