Name: Mama's Thick Bermudian Pancakes | Family Heirloom Recipe
Ingredients: 2 cups all purpose flour; 1 tbsp baking powder; 1 tbs sugar; 1 egg (optional); Evaporated Milk (Know in Bermuda as cream); medium mixing bowl; medium frying pan; spatula; Olive oil or preference (For frying, NOT for mix)

Mama's Thick Bermudian Pancakes | Family Heirloom Recipe

This recipe was passed down from my grandmother to my mother, in Bermuda, & now me! I am documenting it so that my offspring can forever keep this heirloom & share it with others.

Print Recipe

Course Breakfast, Recipes

Cuisine Breakfast, Recipes

Ingredients

Main Ingredients

2 cups all purpose flour
1 tbsp baking powder
1 tbs sugar
1 egg optional
Evaporated Milk Know in Bermuda as cream

Tools

medium mixing bowl
medium frying pan
spatula
Olive oil or preference For frying, NOT for mix

Instructions

Add all ingredients to a medium sized bowl

Notes

**DO NOT ADD EGGS!!** - eggs make them flat!

***DO NOT ADD OIL!!***

Keyword Breakfast, Recipes

Mama’s Thick Bermudian Pancakes