Name: Homemade Chocolate Chip Cookies Recipe - Scratch Made
Prep time: 10 min
Cook time: 11 min
Ingredients: 2 1/2 cups All-Purpose Flour; 1 tsp Baking Soda; 1 tsp Salt (Any salt works); 1 cup Butter (Softened, Unsalted to control salt content); 3/4 cup Brown Sugar (Dark is best); 3/4 cup Sugar; 1 tsp Vanilla Extract; 2 lrg eggs (Jumbo preferably); 2 cups Semi-sweet chocolate bits; 1 cup nuts of choice (optional, I do not put nuts in mine but feel free to add what you want)

Marlinda Davis

Homemade Chocolate Chip Cookies Recipe – Scratch Made

Print Recipe

Prep Time 10

Cook Time 11

Course: Dessert

Cuisine: Cookies, Dessert

Ingredients Equipment Method Notes

Ingredients

2 1/2 cups All-Purpose Flour
1 tsp Baking Soda
1 tsp Salt Any salt works
1 cup Butter Softened, Unsalted to control salt content
3/4 cup Brown Sugar Dark is best
3/4 cup Sugar
1 tsp Vanilla Extract
2 lrg eggs Jumbo preferably
2 cups Semi-sweet chocolate bits
1 cup nuts of choice optional, I do not put nuts in mine but feel free to add what you want

Equipment

1 Bowl Scraper aka spatula
Measuring spoons and cups
2 Cookie sheets
1 Oven Can also bake in toaster oven
1 Wooden Spoon

Method

Combine butter and both sugars. Mix thoroughly.
Add eggs and vanilla. Mix until combined.
In a separate bowl combine all dry ingredients. Mix so that baking soda is combined.
Add dry ingredients in increments. Mix each amount all the way until adding more.
Add chocolate chips and other additions last. Mix until combined.

Notes

Do not over mix

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Homemade Chocolate Chip Cookies Recipe – Scratch Made